BEST oF The “Spirits Of Mexico” Festival (episode 53) tequila review



He drank, he tasted, he TALKED, then got pulled over here, then over there, then he drank a bit more – and more, and tasted and talked, and tasted….  Ahhhhhhhhhh, such is the life of your Tequila Whisperer on the road.  In this special “Spirits Of Mexico” BEST OF show, Th’ Lip is back in the Man-Cave and recounts the entire story of his trip from San Francisco to San Diego and back again.
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Peligroso blanco, reposado anejo (episode 50) tequila review



OK, everybody.  Got your HAZMAT suits? Check.  Got your Flame-Retardant goggles?  Check.  Got your SNAKEBITE kit?  I said, GOT YOUR SNAKEBITE KIT ??!? Well GET ONE! Because this episode’s featured tequila is “Peligroso” — which means ‘dangerous’ in Spanish, and at 84-proof, this is one tequila you should not turn your back on!
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Los Azulejos blanco, reposado, anejo (episode 49) tequila review




Get out your paint brushes and charcoal, fellow tequila drinkers!  This episode features Lippy in his “Cubist” period!  Yep, in this episode he takes his tasting inspiration from the hand-painted Picasso-influenced bottle of the Los Azulejos (http://www.tequilalosazulejos.com/ ) anejo!
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Aha Toro Tequila blanco, reposado, anejo (episode 48) tequila review




What do you get when you cross a rampaging bull with a Taurean tequila Host and a copper pot still?  Give up?  Ha!  You get THIS episode of the “TEQUILA WHISPERER” show, friends.  Watch as Lippy tastes the venerable brand, AHA TORO ,and tiptoes gently but purposefully though the pasture of the mighty flavor profiles of this highlands tequila.
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Cava Don Anastacio blanco, reposado, anejo (episode 47) tequila review




Direct from New York City and points East, your intrepid TEQUILA WHISPERER has returned from a 2-week hiatus and is back with a vengeance!  This rollicking episode features tequila Cava Don Anastacio, a relatively new brand that will be making its way across the Country soon.  Watch and grind along with Lippy as he tastes all ages of this Highlands tequila in an effort to identify that “musty”, “soppy”, flavor profile that has heretofore eluded him!
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